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Levels of uric acid can rise for different things. For instance, due to genetic factors, your body could naturally make more uric acid than the average person. ... Avoid foods that cause gout ...
Unless high blood levels of uric acid are determined in a clinical laboratory, hyperuricemia may not cause noticeable symptoms in most people. [5] Development of gout – which is a painful, short-term disorder – is the most common consequence of hyperuricemia, which causes deposition of uric acid crystals usually in joints of the extremities, but may also induce formation of kidney stones ...
Hyperuricemia (high levels of uric acid), which induces gout, has various potential origins: Diet may be a factor. High intake of dietary purine, high-fructose corn syrup, and sucrose can increase levels of uric acid. [36] [37] Serum uric acid can be elevated by reduced excretion via the kidneys. [38]
Gout is due to persistently elevated levels of uric acid (urate) in the blood (hyperuricemia). [2] [5] This occurs from a combination of diet, other health problems, and genetic factors. [1] [2] At high levels, uric acid crystallizes and the crystals deposit in joints, tendons, and surrounding tissues, resulting in an attack of gout. [1]
Blood and urine tests that look for uric acid levels, which can be a sign of gout Blood tests for specific markers of autoimmune diseases to verify lupus or rheumatoid arthritis symptoms
Written by five-time New York Times bestselling author David Perlmutter, M.D., Drop Acid suggests that high levels of uric acid, an overlooked “waste product” of metabolism, can lead to many ...