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  2. Which artificial sweetener is the safest choice? - AOL

    www.aol.com/news/artificial-sweetener-safest...

    Names like xylitol can be buried in a long list of ingredients. ... Most low-calorie and sugar-free foods contain at least one sugar substitute, and many contain several. These products are ...

  3. Sugar substitute - Wikipedia

    en.wikipedia.org/wiki/Sugar_substitute

    A sugar substitute is a food additive that provides a sweetness like that of sugar while containing significantly less food energy than sugar-based sweeteners, making it a zero-calorie (non-nutritive) [2] or low-calorie sweetener. Artificial sweeteners may be derived through manufacturing of plant extracts or processed by chemical synthesis ...

  4. 10 Sugar Alternatives to Try This Year - AOL

    www.aol.com/10-sugar-alternatives-try-165700546.html

    8. Xylitol. Type: Sugar alcohol. Potential benefits: Xylitol, sorbitol, and other sugar alcohols are low-calorie sweeteners that are usually 25% to 100% as sweet as sugar. Sugar alcohols don’t ...

  5. Category:Sugar substitutes - Wikipedia

    en.wikipedia.org/wiki/Category:Sugar_substitutes

    Category: Sugar substitutes. 52 languages. ... Xylitol This page was last edited on 9 February 2023, at 06:04 (UTC). Text is available under the Creative ...

  6. Are artificial sweeteners worse than sugar? How they ... - AOL

    www.aol.com/lifestyle/healthier-real-sugar...

    Sugar alcohols include erythritol, xylitol, maltitol, mannitol and sorbitol. They are 25%-100% as sweet as sugar, found naturally in some foods like fruit and vegetables and contain fewer calories ...

  7. Sweet'n Low - Wikipedia

    en.wikipedia.org/wiki/Sweet'n_Low

    Sweet'n Low (stylized as Sweet'N Low) is a brand of artificial sweetener now made primarily from granulated saccharin (except in Canada, where it contains cyclamate instead [1]). When introduced in 1958 in the United States, Sweet'n Low was cyclamate-based, but it was replaced by a saccharin-based formulation in 1969. [ 2 ]