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  2. Coffee wastewater - Wikipedia

    en.wikipedia.org/wiki/Coffee_wastewater

    A mechanical separator de-pulps coffee cherries with the aid of water. The water used for de-pulping of the cherries is referred to as pulping water. It accounts for just over half of the water used in the process. According to Von Enden and Calvert, "pulping water consists of quickly fermenting sugars from both pulp and mucilage components.

  3. Food preservation - Wikipedia

    en.wikipedia.org/wiki/Food_preservation

    Burial of food can preserve it due to a variety of factors: lack of light, lack of oxygen, cool temperatures, pH level, or desiccants in the soil. Burial may be combined with other methods such as salting or fermentation. Most foods can be preserved in soil that is very dry and salty (thus a desiccant) such as sand, or soil that is frozen.

  4. Organic coffee - Wikipedia

    en.wikipedia.org/wiki/Organic_coffee

    The coffee is grown on land that wasn't exposed to synthetic pesticides or other prohibited substances for 3 years prior. A sufficient buffer exists between the organic coffee and the closest conventional crop. A sustainable crop rotation plan is in place to prevent erosion, the depletion of soil nutrients, and to naturally control for pests.

  5. What is the healthiest coffee creamer? A dietitian shares her ...

    www.aol.com/news/healthiest-coffee-creamer...

    When shopping for coffee creamers, consider the saturated fat and added sugars and scan the ingredients for additives. Here are some guidelines used to create the list of healthiest coffee ...

  6. Low acid coffee - Wikipedia

    en.wikipedia.org/wiki/Low_acid_coffee

    Low-acid coffee uses non-treated green coffee beans and does not include any additives. It has a lower concentration of acidic compounds, particularly chlorogenic acids, resulting in a higher pH and less acidic taste compared to regular coffee. [2] [3] The average pH of coffee ranges from 4.85 to 5.1, with a standard deviation of 0.2. Factors ...

  7. Biodegradable bag - Wikipedia

    en.wikipedia.org/wiki/Biodegradable_bag

    In typical parlance, the word biodegradable is distinct in meaning from compostable.While biodegradable simply means an object is capable of being decomposed by bacteria or other living organisms, "compostable" in the plastic industry is defined as able to decompose in aerobic environments that are maintained under specific controlled temperature and humidity conditions.