When.com Web Search

  1. Ad

    related to: puerto rican food origin

Search results

  1. Results From The WOW.Com Content Network
  2. Puerto Rican cuisine - Wikipedia

    en.wikipedia.org/wiki/Puerto_Rican_cuisine

    Puerto Rican food is a main part of this celebration. Pasteles for many Puerto Rican families, the quintessential holiday season dish is pasteles, a soft dough-like mass wrapped in a banana leaf and boiled, and in the center chopped meat, raisins, capers, olives, and chick peas.

  3. Mofongo - Wikipedia

    en.wikipedia.org/wiki/Mofongo

    Food trucks around Puerto Rico, Florida, New York, and other parts of the USA serve mofongo. A popular version in Puerto Rico is papas locas , crazy fries. Mofongo is placed flat in a takeaway container layered with French fries or yam fries, shredded meat or meats, chopped onions, avocado, tomatoes, cilantro, lettuces, corn, melted cheese, and ...

  4. Arroz con gandules - Wikipedia

    en.wikipedia.org/wiki/Arroz_con_gandules

    This dish is mainly served during the Christmas season or for special occasions. [4] The sofrito is the most important part of seasoning the rice. In Puerto Rican cooking sofrito, which is used as a base in many recipes, typically consists of the following ingredients: Recao, cilantro, yellow onions, garlic, aji dulce peppers, red bell pepper, cubanelle peppers, and tomatoes or tomato sauce.

  5. Mouthwatering Traditional Hispanic Dishes Most People Don't ...

    www.aol.com/mouthwatering-traditional-hispanic...

    Related: 12 Things You Didn't Know About Puerto Rican Food Culture. pot of pepián still on the fire but ready to be served. 8. Pepián ... Origin: Puerto Rico Mofongo is a starch lovers dream ...

  6. Arroz con pollo - Wikipedia

    en.wikipedia.org/wiki/Arroz_con_pollo

    Annatto is frequently used in Puerto Rican cooking especially in rice dishes like arroz con gandules (rice with pork and pigeon peas) and arroz con maiz (rice with corn and sausage). Beer is used in many Puerto Rican dishes like pollo guisado (braised stewed chicken) and asopao de pollo (chicken rice stew). Many Puerto Rican rice dishes are ...

  7. Pasteles - Wikipedia

    en.wikipedia.org/wiki/Pasteles

    The masa is identical to Puerto Rican masa but replaces milk and broth with sour orange juice. They are filled with ground chicken or beef, and the option of raisins. The meat is sautéed with garlic, bell peppers, onions, cilantro, tomato sauce and lippia (Caribbean oregano). Sour orange juice has slowly lots its way into Dominican pasteles ...

  8. Category:Puerto Rican cuisine - Wikipedia

    en.wikipedia.org/wiki/Category:Puerto_Rican_cuisine

    Main page; Contents; Current events; Random article; About Wikipedia; Contact us

  9. Alcapurria - Wikipedia

    en.wikipedia.org/wiki/Alcapurria

    Place of origin: Puerto Rico: Serving temperature: Hot: Main ingredients: ... Media: Alcapurria; Alcapurria is a popular fritter dish from Puerto Rico. [1] [2] Origin