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Add beef and cook until browned, stirring often. Remove beef. Remove skillet from heat. Spray with cooking spray. Add broccoli, mushrooms, onion and garlic powder and cook until tender-crisp. Add soup, water and soy sauce. Heat to a boil. Return beef to skillet and heat through. Serve over rice. Tip: To make slicing easier, freeze beef 1 hour.
1. Stir the cornstarch, black pepper, broth, soy sauce, brown sugar and garlic powder in a medium bowl until the mixture is smooth. 2. Cook the beef in a 10-inch nonstick skillet over medium-high ...
2. Cook the beef in a 10-inch nonstick skillet over medium-high heat until it's browned, stirring often. Pour off any fat. 3. Add the asparagus, mushrooms and pepper to the skillet. Reduce the heat to medium. Stir the cornstarch mixture in the skillet. Cook and stir until the mixture boils and thickens. Serve the beef mixture over the rice.
Beef and Broccoli Stir Fry. Thinly sliced sirloin steak is perfect for quick cooking in this weeknight dinner. Give it a bit of heat by adding fresno chiles. Get Ree's Beef and Broccoli Stir Fry ...
A stir-fry that's loaded with fresh veggies is one of the easiest weeknight dinners you can make. Even with the homemade stir-fry sauce, the whole dish comes together in just 40 minutes. Get Ree's ...
Cheater’s Beef Stroganoff (30 minutes) Photo: Liz Andrew/Styling: Erin McDowell ... Stir-Fry. Time Commitment: 10 minutes. ... go right ahead; the spicy sauce will taste great on chicken, salmon ...