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The portion size of many prepackage and restaurant foods has increased in both the United States and Denmark since the 1970s. [7] Fast food servings, for example, are 2 to 5 times larger than they were in the 1980s. Evidence has shown that larger portions of energy-dense foods lead to greater energy intake and thus to greater rates of obesity ...
"While reducing fast-food intake is important, the rest of a child's diet should not be overlooked", said Jennifer Poti, co-author and doctoral candidate in the university's Department of Nutrition. [24] Contrary evidence has been documented that questions the correlation of a fast food diet and obesity.
A 2005 study conducted in Chicago found that Black neighborhoods had 14 fast food restaurants per 100,000 neighborhood residents, while White neighborhoods had 9.4 fast food restaurants per 100,000 residents. Fast food restaurants offer inexpensive, calorie-dense food that is nutrient-poor and unhealthy with high levels of sugar, fat, and sodium.
They argue that "availability of fast-food restaurants and energy-dense foods has been found to be greater in lower-income and minority neighborhoods." When neighborhoods have more access to supermarkets with fresh produce there is a decrease in unhealthy dietary habits and levels of obesity.
Americans eat an abundance of fast food. 36.6% of adults consume fast food on a given day, which is slightly more than 1 out of every 3 people, [42] and 2 out of 3 people consume fast food at least once a week. While the negative effects of fast food, such as lack of nutritional value and high amounts of calories, are widely known, fast food ...
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Ultra-processed Foods Drive Obesity, But a Mediterranean Diet May Help. Tim Newman. November 30, 2024 at 12:00 AM.
Obesity among various developed countries (as of 2003) A Western pattern diet is associated with an increased risk of obesity. [28] There is a positive correlation between a Western pattern diet and several plasma biomarkers that may be mediators of obesity, such as HDL cholesterol, high levels of fasting insulin, and leptin. [28]
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