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Bottles of amaretto liqueur. Amaretto (Italian for 'a little bitter') is a sweet Italian liqueur originating from the comune (municipality) of Saronno.Depending on the brand, it may be made from apricot kernels, bitter almonds, peach stones, or almonds, all of which are natural sources of the benzaldehyde that provides the almond-like flavour of the liqueur.
As with many cocktails, the origin of the Godfather's name is uncertain. The amaretto brand Disaronno claims the drink was the favorite cocktail of American actor Marlon Brando, known for playing the titular character in the popular American film adaptation of Mario Puzo's The Godfather, which prominently features the Italian mob. [2]
Modern recipes may include two parts amaretto, one part lemon juice, and one egg white. The drink is shaken for five seconds without ice (a "dry shake"), shaken with ice for 15 seconds, and strained into a chilled old fashioned glass filled with ice. Cocktail cherries and Angostura bitters are added as a garnish. [1]
Disaronno can be served neat as a liqueur, on the rocks, or as part of a cocktail mixed with other alcoholic beverages, cola, ginger ale, or fruit juice. It may also be added to hot chocolate and is an ingredient in the Italian variant of an Irish coffee. The amaretto liqueur can also be used in the Italian dessert tiramisu. [5]
Most current recipes for Mai Tais based on Trader Vic's 1944 recipe include rum, lime juice, orgeat syrup, and orange liqueur (typically orange curaçao).Variants may include the addition of amaretto, falernum, bitters, grenadine, orange, pineapple and grapefruit juices, and so on.
Enhancing the Aroma and Taste. The shape of a cocktail glass can greatly affect the aroma and, consequently, the taste of the drink. For instance, a glass with a wide rim, like a Margarita glass ...
† French Connection recipe at International Bartenders Association A French Connection is a cocktail made with equal parts Cognac and Amaretto liqueur. [ 1 ] The cocktail is named for the Gene Hackman film of the same name .
Test Kitchen tip: To prevent your cocktail from being watered down too much, use the largest ice cubes you can make a home. Ice chips or crushed will melt very quickly, so 2-inch ice cubes or ice ...