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BBQ Salmon. Whip up a quick and easy homemade BBQ sauce to brush onto each piece of salmon. Once baked, it becomes smoky, sweet, and spicy for the perfect weeknight dinner.
Sweet, juicy shrimp bathed in a creamy tomato-Parmesan sauce, then baked with mozzarella until the umami skyrockets—the filling tastes almost like an extra creamy shrimp scampi. Get the Garlicky ...
Cook it on the stove with some fresh asparagus, and then smother it in a lemony butter sauce. Pair it with some extra lemon wedges, a savory roasted green like balsamic Parm roasted green beans ...
Chicken Skewers, Satay Sauce, Fiery Noodle Salad, Fruit and Mint Sugar S01E35 – Cheat's Pizza: Cheat's Pizza, Three Salads, Squashed Cherries and Vanilla Mascarpone Cream S01E36 – Super-fast Beef Hash: Super-Fast Beef Hash, Jacket Potatoes, Goddess Salad, Baked Butter Beans S01E37 – Smoked Salmon
Béarnaise sauce – Sauce made of clarified butter and egg yolk; Garlic sauce – Sauce with garlic as a main ingredient; Hollandaise sauce – Sauce made of egg, butter, and lemon [8] Mayonnaise – Thick cold sauce; Remoulade – Mayonnaise-based cold sauce [9] Salad cream – Dressing similar to mayonnaise
The asparagus is roasted and blended into a pesto with fresh basil, mint and parsley, then combined with feta and white cheddar and baked to create a refreshing dip for crackers or crudité ...
Made with speldings, young fish of the family Gadidae such as cod, haddock or whiting. The name is a derivative of cabillaud, the French name for cod. Other ingredients include parsley, horseradish and mashed potato. The sauce is made with butter, flour, milk, hard-boiled eggs, and nutmeg. Alternate versions outside the traditional version's ...
Get the recipe. 26. Pan-Fried Cod with Orange and Swiss Chard. ... Butter, lemon, smoked paprika, heavy cream and Parmesan cheese go a long, long way. ... sear them on the stove just like real ...