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An individual's diet is the sum of food and drink that one habitually consumes. Dieting is the practice of attempting to achieve or maintain a certain weight through diet. [1] People's dietary choices are often affected by a variety of factors, including ethical and religious beliefs, clinical need, or a desire to control weight.
Traditional Kazakh cuisine is the traditional food of the Kazakh people. It is focused on mutton and horse meat, as well as various milk products.For hundreds of years, Kazakhs were herders who raised fat-tailed sheep, Bactrian camels, and horses, relying on these animals for transportation, clothing, and food. [1]
Bactrian camel (Camelus bactrianus) Central and Inner Asia (entirely domesticated) 300 to 1,000 kg (660 to 2,200 lb) Dromedary or Arabian camel (Camelus dromedarius) South Asia and Middle East (entirely domesticated) 300 to 600 kg (660 to 1,320 lb) Wild Bactrian camel (Camelus ferus) China and Mongolia 300 to 820 kg (660 to 1,800 lb) Lama: Llama
The carnivore diet also can lead to nutrient deficiencies because you're cutting out all plant-based foods, which are high in fiber, antioxidants and many other vitamins and minerals.
The tables below include tabular lists for selected basic foods, compiled from United States Dept. of Agriculture sources.Included for each food is its weight in grams, its calories, and (also in grams,) the amount of protein, carbohydrates, dietary fiber, fat, and saturated fat. [1]
A key component of the Mediterranean diet, extra virgin olive oil is a healthy monounsaturated fat that's been called “one of the most nutrient-dense and disease-fighting foods on the planet.”