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  2. Your Next Dinner Party Needs This Indoor/Outdoor Pizza Oven ...

    www.aol.com/next-dinner-party-needs-indoor...

    The second pizza I ever made with the Ooni Volt 12! Toppings: crumbled sausage, roasted garlic, caramelized onions, lots of olive oil. (Because I know you were wondering.)

  3. Get all fired up over homemade pizza with an Ooni pizza oven

    www.aol.com/lifestyle/fired-over-homemade-pizza...

    Enjoy the flavors of stone-baked, wood-fired pizza using an Ooni pizza oven. There are multiple models to choose from and are even portable so you can bring your pizza game to the next backyard ...

  4. 65+ Homemade Pizza Recipes That Are Tastier Than Delivery - AOL

    www.aol.com/65-homemade-pizza-recipes-tastier...

    An easy-to-make, homemade, colorful and mouthwatering pizza, ready to eat from start to finish in about 20 minutes. Get the recipe: Easy Pizza Margherita Up next: 30 Best Greek Yogurt Dip Recipes ...

  5. Ooni (company) - Wikipedia

    en.wikipedia.org/wiki/Ooni_(company)

    The original Ooni was launched on Kickstarter in 2012. [7] [8] [10] [11] Since then, the company has had a number of other product launches on crowdfunding platforms.The company has launched several variations on the original Ooni oven, and the current model is called Fyra 12 - a wood-pellet-fired oven which heats up to 500 °C (932 °F) in 10 minutes and cooks a 12-inch Neapolitan-style pizza ...

  6. These Are Our Editors' Favorite Outdoor Pizza Ovens from Ooni ...

    www.aol.com/lifestyle/best-outdoor-pizza-ovens...

    The Volt 12 is Ooni’s first electric pizza oven made for both indoor and outdoor use. While there are plenty of electric pizza ovens, there are precious few that can cook a pizza on par with a ...

  7. Pizza in the United States - Wikipedia

    en.wikipedia.org/wiki/Pizza_in_the_United_States

    The crust and bottom are crunchy. The sauce on this style of pizza is either savory [41] [42] or sweet, depending upon individual recipe and the pizza is baked without toppings. Immediately after being removed from the oven cold toppings are put on the hot pizza, including the cheese, in prodigious amounts. Most of the cheese melts, but not all.