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Pasta â Paolina, pasta ai sassi, pasta al forno (or timballo di pasta), pasta al fumé, pasta al pesto, pasta al pesto di pistacchio, pasta al pomodoro, pasta all'ortolana, pasta alla boscaiola, pasta alla carbonara di mare, pasta alla carcerata, pasta alla checca, pasta alla gricia, pasta alla norcina, pasta alla Norma, pasta alla siciliana ...
Guilherme de Sá (born December 10, 1980) is a Brazilian singer, songwriter, writer, poet, music producer and arranger, best known for being the former vocalist of the rock band Rosa de Saron from 2001 to 2019, having his last performance with the group on February 10, 2019, in São Paulo. [1] [2]
Pomodoro means 'tomato' in Italian. [1] More specifically, pomodoro is a univerbation of pomo ('apple') + d ('of') + oro ('gold'), [2] possibly owing to the fact that the first varieties of tomatoes arriving in Europe and spreading from Spain to Italy and North Africa were yellow, with the earliest attestation (of the archaic plural form pomi d'oro) going back to Pietro Andrea Mattioli (1544).
Rosa de Saron is a Christian-themed Brazilian rock band [1] that formed within the Catholic Charismatic Renewal movement in 1988, in Campinas, known for being one of the forerunners of Christian metal in Brazil. [2] [3] The band currently consists of Bruno Faglioni (vocals), Eduardo Faro (guitar), Rogério Feltrin , and Wellington Greve (drums).
La rosa bianca e la rosa rossa (The White Rose and the Red Rose) is an opera in two acts composed by Simon Mayr to an Italian libretto by Felice Romani. It premiered at the Teatro Sant'Agostino, Genoa, on 21 February 1813. Set in England against the backdrop of the Wars of the Roses, Romani's libretto is based on René-Charles Guilbert de ...
If Santa were skinny and endlessly energetic, he'd be a dead ringer for Scott Wardlaw, president and chief cheerleader of Altadena's 104-year holiday tradition known as Christmas Tree Lane.
The 17th-century chef and writer La Varenne (1615–1678) marked a change from cookery as known in the Middle Ages, to somewhat lighter dishes, and more modest presentations. Subsequently, Antonin Carême (1784–1833) also published works on cooking, and he simplified and codified an earlier and even more complex cuisine.
One plant commonly called "rose of Sharon" in the US is Hibiscus syriacus, here seen in bloom.. Rose of Sharon (in Hebrew: חֲבַצֶּלֶת הַשָּׁרוֹן) is a biblical expression, though the identity of the plant referred to is unclear and is disputed among biblical scholars.