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  2. List of countries by tea consumption per capita - Wikipedia

    en.wikipedia.org/wiki/List_of_countries_by_tea...

    1 Gallery of tea varieties from highest consuming countries. 2 See also. 3 References. Toggle the table of contents. ... 0.46 kg (1.01 lb) 25

  3. What’s the healthiest tea to drink? The benefits of ... - AOL

    www.aol.com/lifestyle/healthiest-tea-drink...

    Chamomile tea: The relaxer with multiple benefits. Chamomile is a caffeine-free tea made by steeping dried chamomile flowers in water. It’s often used for relaxation and sometimes combined with ...

  4. Chamomile - Wikipedia

    en.wikipedia.org/wiki/Chamomile

    Chamomile may be used as a flavouring agent in foods and beverages, mouthwash, soaps, and cosmetics. [5] Chamomile tea is a herbal infusion made from dried flowers and hot water, and may improve sleep quality. [3] Two types of chamomile are used, namely German chamomile (Matricaria recutita) and Roman chamomile (Chamaemelum nobile). [3]

  5. Apigenin - Wikipedia

    en.wikipedia.org/wiki/Apigenin

    Apigenin is found in many fruits and vegetables, but parsley, celery, celeriac, and chamomile tea are the most common sources. [3] Apigenin is particularly abundant in the flowers of chamomile plants, constituting 68% of total flavonoids. [4] Dried parsley can contain about 45 mg apigenin/gram of the herb. The apigenin content of fresh parsley ...

  6. This strawberry chamomile paloma is so refreshing, you ... - AOL

    www.aol.com/lifestyle/strawberry-chamomile...

    Here we use strawberry, honey and chamomile tea to make one refreshing drink! Ingredients. For the chamomile honey syrup: 3/4 water. 1/3 cup honey. 1-2 chamomile tea bags. For the drink:

  7. Masala chai - Wikipedia

    en.wikipedia.org/wiki/Masala_chai

    In the 1830s, the British East India Company became concerned about the Chinese monopoly on tea, which constituted most of its trade and supported the enormous consumption of tea in Great Britain around 1 pound (0.45 kg) per person per year. British colonists had recently noticed the existence of the Assamese tea plants, and began to cultivate ...