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Dorodangos made with a variety of clay and different techniques A large dorodango (54 cm or 21 in diameter). Dorodango (Japanese: 泥だんご, lit. "mud dumpling") is a Japanese art form in which earth and water are combined and moulded, then carefully polished to create a delicate shiny sphere.
A Jewish version of doro wat is eaten by the Beta Israel (Ethiopian Jews) called "sanbat wat" (Sabbath wat). Sanbat wat is a traditional Shabbat dish. In order to avoid mixing of meat and dairy, vegetable oil can be used as a pareve substitute in lieu of ghee. Yeqimem zeyet, a form of niter kibbeh made from vegetable oil, can also be used.
Zigni (Tigrinya: ዝግኒ), kaih tsebhi (Tigrinya: ቀይሕ ጸብሒ) or kai wat (Amharic: ቀይ ወጥ) [1] [2] is a popular Eritrean and Ethiopian stew (tsebhi or wat) made from meat, tomatoes, red onions and Berbere spices. [1]
Injera (Amharic: እንጀራ, romanized: ənǧära, ; Tigrinya: ጣይታ, romanized: ṭayta; Oromo: budeena) is a sour fermented pancake-like flatbread with a ...
For the sake of her sanity — and the classroom carpet — elementary teacher Amy McMahon is begging parents to stop sending their kids to school with syrup-filled grenades. “I have a PSA for ...
The Food and Drug Administration announced it was overhauling its berry safety strategy. Here's what to know, plus which are most likely to be contaminated.
However, as seen in Figure 9, the liquid can enter the larger-scale grooves, but it cannot enter into the smaller grooves. This is known as the Cassie impregnating wetting regime. Since the liquid can wet the larger-scale grooves, the adhesive force between the water and solid is very high.
A total of 2,900 competitors will strive to make their mark in history. The Winter Games will introduce new ski mountaineering events, featuring three competitions: men's and women's sprints ...