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Rick Bayless (born November 23, 1953) [1] is an American chef and restaurateur who specializes in traditional Mexican cuisine with modern interpretations. He is widely known for his PBS series Mexico: One Plate at a Time .
Postal/ZIP Code: 60654: ... The restaurant was founded by chef and television personality Rick Bayless. The restaurant has received a Michelin star. [4] See also
Frontera Grill is a Mexican restaurant in Chicago, Illinois.It is owned by Rick Bayless.It opened on March 21, 1987, at 445 N. Clark Street [1] in Chicago's River North neighborhood and was Bayless' first restaurant. [2]
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Mexico: One Plate at a Time is a television series starring chef Rick Bayless and, on occasional episodes, his daughter Lanie Bayless. The show is distributed to public television stations by WTTW and American Public Television and also airs on PBS's Create channel, with reruns on ABC's Live Well Network digital subchannel.
WINNERS: Anita Lo, Hubert Keller and Rick Bayless (5 stars) The losing team (Art Smith, Michael Chiarello and Suzanne Tracht) each got four stars. Elimination Challenge: After an informal session where each chef presents the group with their signature dish, each chef must recreate one of the other chef's dishes.