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Nova Pizza, Larchmont: A blend of Italian aperitivo classics alongside a range of pizzas (including gluten-free) will be on the menu at this eatery, set to open before the summer. Owner Luca ...
Longtime Westchester restaurant owner Matt Kay (of Rivertowns Hospitality known for Hudson Social in Dobbs Ferry) is behind the new eatery, where he and his team have done minor renovations. 6 S ...
Chef/owner Raffaele Ronca at his new restaurant Gordito in Rye, April 15, 2024.
New York Pizza is a Dutch fast-food chain specialising in pizzas. The individual outlets are operated by franchisees. The individual outlets are operated by franchisees. In 2021, New York Pizza was acquired by the Norwegian company Orkla and transferred to Consumer & Financial Investments together with the Finnish company Kotipizza .
Pinello opened Best Pizza in Williamsburg, Brooklyn in 2010. The white pizza became a specialty at the restaurant. [3] He consulted Zak Fishman who opened Prime Pizza in Los Angeles, in order to help Fishman create a more authentic East Coast styled dough. [4] [5] Pinello regularly reports on food for Vice and appeared on The Pizza Show and ...
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A New Haven–style pizza without extra toppings may also be called a "tomato pie". [11] Mozzarella is considered an optional topping. [9] Pepe's restaurant is credited with inventing the white clam pie: a pizza of crust, olive oil, oregano, grated cheese, chopped garlic, and fresh littleneck clams. It first served littleneck clams on the half ...
Husband and wife owners Andrea Calstier and Elena Oliver at Cenadou, a new French bistro in North Salem, May 30, 2023.