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Seedborne wheat yellows Seedborne wheat yellows viroid Tobacco mosaic: genus Tobamovirus, Tobacco mosaic virus (TMV) Wheat American striate mosaic genus Nucleorhabdovirus, Wheat American striate mosaic virus (WASMV) Wheat chlorotic streak = Wheat chlorotic streak mosaic see Barley yellow striate mosaic Wheat dwarf
Wheat Diseases and Pests: A Guide for Field Identification Excellent color guide from CIMMYT; USDA Cereal Disease Laboratory Many information resources; Identifying and Managing Wheat Rusts, Kansas State University; CropMonitor - UK Resource for in-season wheat disease control Excellent tool for agronomists and growers; Millere, Marta (2020-04-07).
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Pests and diseases of cereals: List of barley diseases; List of maize diseases; List of insect pests of millets; List of pearl millet diseases; List of oat diseases; List of rice diseases; List of wild rice diseases; List of rye diseases; List of sorghum diseases; Category:Triticale diseases; List of wheat diseases; Category:Insect pests of rice
Common root rot is a disease of wheat caused by one or more fungi. Cochliobolus sativus , Fusarium culmorum and F. graminearum are the most common pathogens responsible for common root rot. [ 1 ]
Bacterial leaf streak (BLS), also known as black chaff, is a common bacterial disease of wheat. The disease is caused by the bacterial species Xanthomonas translucens pv. undulosa. The pathogen is found globally, but is a primary problem in the US in the lower mid-south and can reduce yields by up to 40 percent. [6]
Common bunt, also known as hill bunt, Indian bunt, European bunt, stinking smut or covered smut, is a disease of both spring and winter wheats. It is caused by two very closely related fungi, Tilletia tritici (syn. Tilletia caries ) and T. laevis (syn. T. foetida ).
Symptom on wheat caused by F. graminearum (right: inoculated, left: non-inoculated) Fusarium ear blight (FEB) (also called Fusarium head blight, FHB, or scab), is a fungal disease of cereals, including wheat, barley, oats, rye and triticale. [1] FEB is caused by a range of Fusarium fungi, which infects the heads of the crop, reducing grain yield.