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The content caters to home cooks, including everything from simple weeknight meals to impressive dinner party dishes, plus helpful how-tos and guides. And yes, they even share ways to elevate a ...
Lebanese cuisine is the culinary traditions and practices originating from Lebanon. It includes an abundance of whole grains , fruits , vegetables , fresh fish and seafood . Poultry is eaten more often than red meat , and when red meat is eaten, it is usually lamb and goat meat .
Opt for well-balanced New Year’s Eve dinner ideas. Choose an entree, a few sides, and bread for a New Year’s dinner menu that is full of flavor, and nourishment, and signifies the ending of ...
Whether you’re looking for a 4-course dinner menu, complete with tasty appetizers, side dishes, hearty main course, and delectable desserts or looking for a comforting dish like pasta and ...
Manakish (مناقيش)—a pizza-like flatbread garnished with minced meat, thyme or za'atar, commonly eaten for breakfast or dinner; Mfarakeh (مفركة)—an Arab dish made of potato, egg, ghee, cumin powder, salt and pepper, with chopped coriander leaf as garnish
Za'atar (Arabic: زَعْتَر, romanized: zaʿtar, lit. 'thyme').The most popular form of manakish uses za'atar (ground dried thyme, oregano, marjoram or some combination thereof, mixed with toasted sesame seeds, salt, and other spices such as sumac) as a topping. [7]
Meze (also spelled mezze or mezé) (/ ˈ m ɛ z eɪ /, / ˈ m ɛ z ɛ /) is a selection of small dishes served as appetizers in Arabic and West Asian cuisines: Syria, Iraq, Lebanon, Palestine, Jordan, Saudi Arabia, Turkey, Iran, Armenia.
Favorite Gadgets For Making Salads. Paderno World Cuisine Vegetable Spiralizer. Salad Spinner. Large Vegetable Y Prep Peeler. Mandoline Slicer. Vidalia Chop Wizard