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The cognates in the table below share meanings in English and Spanish, but have different pronunciation. Some words entered Middle English and Early Modern Spanish indirectly and at different times. For example, a Latinate word might enter English by way of Old French, but enter Spanish directly from Latin. Such differences can introduce ...
Google Translate is a multilingual neural machine translation service developed by Google to translate text, documents and websites from one language into another. It offers a website interface, a mobile app for Android and iOS, as well as an API that helps developers build browser extensions and software applications. [3]
The service also contains pronunciation audio, Google Translate, a word origin chart, Ngram Viewer, and word games, among other features for the English-language version. [ 4 ] [ 5 ] Originally available as a standalone service, it was integrated into Google Search, with the separate service discontinued in August 2011.
The Diccionario de la lengua española [a] (DLE; [b] English: Dictionary of the Spanish language) is the authoritative dictionary of the Spanish language. [1] It is produced, edited, and published by the Royal Spanish Academy, with the participation of the Association of Academies of the Spanish Language.
Migas (Spanish pronunciation:, Portuguese pronunciation:) ("crumbs" in English) is a dish traditionally made from stale bread and other ingredients in Spanish and Portuguese cuisines. Originally introduced by shepherds , migas are very popular across the Iberian Peninsula , and are the typical breakfast of hunters at monterías in some regions ...
Reverso's suite of online linguistic services has over 96 million users, and comprises various types of language web apps and tools for translation and language learning. [11] Its tools support many languages, including Arabic, Chinese, English, French, Hebrew, Spanish, Italian, Turkish, Ukrainian and Russian.
Birria (Spanish: ⓘ) is a meat stew or soup, mainly made with goat or beef. The meat is marinated in an adobo made of vinegar, dried chiles, garlic, and herbs and spices (including cumin, bay leaves, and thyme) before being cooked in a broth (Spanish: consomé).
a measure or bar; flamencos use the word to mean both (a) the name of the type of twelve-count and (b) the rhythmic skill of a performer contratiempo cross-rhythms; including syncopation and rubato copla verse of cante flamenco, as against the cuple of a (non-flamenco) canto coraje a way of performing that shows impetuosity or daring (lit ...