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2. Sizzling Fajitas Recipe - AOL

   www.aol.com/food/recipes/sizzling-fajitas

   2 tbsp vegetable oil; 4 skinless, boneless chicken breast half or 1 beef sirloin steak (about 1 pound), cut into strips; 1 medium green or red pepper, cut into 2-inch-long strips (about 1 1/2 cups ...

3. Easy Chicken Fajitas With Thai Mango Slaw And Coconut Rice

   www.aol.com/food/recipes/easy-chicken-fajitas...

   Start by making the rice. Add the coconut milk and coconut water to a medium size pot. Bring to a low boil and then add the rice, salt, unsweetened coconut and coconut oil. Stir to combine and ...

4. This sheet pan steak fajita recipe is ridiculously easy - AOL

   www.aol.com/lifestyle/sheet-pan-steak-fajita...

   Place flank steak in a plastic bag and pour marinade over. Make sure to coat all of the steak slices in the marinade and set aside. Preheat the oven to 400° F and prepare a large baking sheet ...

5. Low-temperature cooking - Wikipedia

   en.wikipedia.org/wiki/Low-temperature_cooking

   Low-temperature cooking is a cooking technique that uses temperatures in the range of about 60 to 90 °C (140 to 194 °F) [1] for a prolonged time to cook food. Low-temperature cooking methods include sous vide cooking, slow cooking using a slow cooker, cooking in a normal oven which has a minimal setting of about 70 °C (158 °F), and using a combi steamer providing exact temperature control.

6. Monterey Chicken Fajitas Recipe - AOL

   homepage.aol.com/food/recipes/monterey-chicken...

   Add the chicken and cook until well browned, stirring often. Reduce the heat to medium. Add the pepper and onion to the skillet and cook until the vegetables are tender-crisp, stirring occasionally. Stir in the soup and salsa and cook until the chicken is cooked through. Spoon about 1/2 cup chicken mixture down the center of each tortilla.

7. Fajitas with Roast Beef Recipe - AOL - AOL.com

   firefox-startpage.aol.com/food/recipes/fajitas...

   2 tbsp canola oil; 1 large onion, thinly sliced; 1 large red bell pepper, thinly sliced; 2 large garlic clove, thinly sliced; 1 tbsp chili powder; kosher salt; freshly ground pepper; 1 / 2 half of the Coriander-Dusted Roast Beef or 12 ounces roast beef, sliced 1/4 inch thick and cut into strips

8. Martha Stewart's Slow Cooker Buffalo Chicken Sandwiches ... - AOL

   www.aol.com/martha-stewarts-slow-cooker-buffalo...

   Martha Stewart's Slow Cooker. $13.29. Buy now . Sign Up. The recipe has a little more complexity than just tossing chicken, a bottle of Frank’s, and some butter into the Crockpot. Stewart calls ...

9. Fajita - Wikipedia

   en.wikipedia.org/wiki/Fajita

   The term originally referred to skirt steak, the cut of beef first used in the dish. [3] Popular alternatives to skirt steak include chicken and other cuts of beef, as well as vegetables instead of meat. [4] [5] In restaurants, the meat is usually cooked with onions and bell peppers.