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  2. This Vintage Southern Yeast Roll Recipe Has a Surprising ...

    www.aol.com/vintage-southern-yeast-roll-recipe...

    Melt the remaining half stick of butter and brush the tops of the rolls with the melted butter. Bake the rolls in the middle of the oven until they're golden brown, which should take about 20-30 ...

  3. The Kansas City Way to Make Canned Dinner Rolls 10x Better

    www.aol.com/kansas-city-way-canned-dinner...

    While the rolls bake, combine more melted butter with some more cinnamon sugar in a bowl. Once out of the oven, brush the tops and sides of the rolls with the cinnamon sugar butter. Enjoy warm.

  4. The 1-Ingredient Upgrade for Better Cinnamon Rolls (Works ...

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    Bake following the recipe or instructions on the packaging, and enjoy! You'll get the most pillowy and delicious cinnamon rolls. Simply Recipes / Hannah Zimmerman

  5. Sticky bun - Wikipedia

    en.wikipedia.org/wiki/Sticky_bun

    Before the dough is placed in the baking-pan, the latter is lined with the "sticky" ingredients, such as brown sugar or honey (or both), as well as nuts and raisins and perhaps more sugar and sometimes butter. After the buns are baked, they are inverted so that the pan lining then becomes a topping.

  6. List of bread rolls - Wikipedia

    en.wikipedia.org/wiki/List_of_bread_rolls

    This is a list of bread rolls and buns. A bread roll is a small, often round loaf of bread served as a meal accompaniment (eaten plain or with butter). A roll can be served and eaten whole or cut transversely and dressed with filling between the two halves. Rolls are also commonly used to make sandwiches similar to those produced using slices ...

  7. Poppy seed roll - Wikipedia

    en.wikipedia.org/wiki/Poppy_seed_roll

    The walnut filling is a paste of ground walnuts, milk, butter, sugar, often with additional flavorings such as coffee or orange zest. [2] A very long roll may be bent so that it fits on a baking sheet; the result is called a patkó (Hungarian: horseshoe) in Hungarian. Before baking, the roll may be given a wash of milk.

  8. Buttery (bread) - Wikipedia

    en.wikipedia.org/wiki/Buttery_(bread)

    They are often toasted and served with jam or butter, golden syrup or plain with tea, although the high fat content makes them extremely hot when toasted. [6] [7] [8] As the alternative name of Aberdeen roll suggests, butteries are a speciality of Aberdeen but they are common throughout the Northeast of Scotland and are available worldwide. [9]

  9. This Super Simple, No-Roll Sugar Cookie Is Perfect for ...

    www.aol.com/super-simple-no-roll-sugar-003000329...

    Next, you roll the dough into balls, roll the dough balls in sugar, then arrange them on a parchment-lined baking sheet. Press the dough balls flat with the bottom of a glass and bake at 350° for ...