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Afro-Cubans (Spanish: Afrocubano) or Black Cubans are Cubans of full or partial sub-Saharan African ancestry. The term Afro-Cuban can also refer to historical or cultural elements in Cuba associated with this community, and the combining of native African and other cultural elements found in Cuban society, such as race, religion, music, language, the arts and class culture.
Along with Afro-Cuban women, women in Cuba, formerly a marginalized group, were able to gain higher educational levels and equal advancements in their respective careers. [5] The 1975 Family Code was designed to allow Cuban women to share the household duties fairly with their spouses. [6] Job opportunities were available in the cities and as a ...
Traditional Cuban food is, as most cultural aspects of this country, a syncretism of Spanish, African and Caribbean cuisines, with a small but noteworthy Chinese influence. The most popular foods are black beans, rice, and meat. [citation needed]
In Kuba culture, men are responsible for raffia palm cultivation and the weaving of raffia cloth. [1] Several types of raffia cloth are produced for different purposes, the most common form of which is a plain woven cloth that is used as the foundation for decorated textile production.
Lydia Cabrera (May 20, 1899, in Havana, Cuba – September 19, 1991, in Miami, Florida) was a Cuban independent ethnographer, writer, and literary activist.She was an authority on Santería and other Afro-Cuban religions.
Folk costume, traditional dress, traditional attire or folk attire, is clothing associated with a particular ethnic group, nation or region, and is an expression of cultural, religious or national identity. If the clothing is that of an ethnic group, it may also be called ethnic clothing or ethnic dress.