Ads
related to: typical mardi gras menu
Search results
Results From The WOW.Com Content Network
Celebrate with these Southern dishes. For premium support please call: 800-290-4726 more ways to reach us
King cake—a cake made of braided brioche dough laced with cinnamon, with purple, green, and gold frosting, and a small plastic baby hidden inside; eaten during Mardi Gras season [23] [51] Praline—a candy made with pecans, brown and white sugar, butter, and cream [52]
As people flood the streets of New Orleans for Mardi Gras to celebrate, pass around beads and enjoy the city's unmatched music scene, they also gather to eat and drink. In fact, Fat Tuesday is, at ...
For premium support please call: 800-290-4726 more ways to reach us
Mardi Gras (UK: / ˌ m ɑːr d i ˈ ɡ r ɑː /, US: / ˈ m ɑːr d i ɡ r ɑː /; [1] [2] also known as Shrove Tuesday) is the final day of Carnival (also known as Shrovetide or Fastelavn); it thus falls on the day before the beginning of Lent on Ash Wednesday. [3]
Mardi Gras arrived in North America as a sedate French Catholic tradition with the Le Moyne brothers, [3] Pierre Le Moyne d'Iberville and Jean-Baptiste Le Moyne de Bienville, in the late 17th century, when King Louis XIV sent the pair to defend France's claim on the territory of Louisiane, which included what are now the U.S. states of Alabama, Mississippi, and Louisiana.
The 2006 New Orleans Carnival schedule included the Krewe du Vieux on its traditional route through Marigny and the French Quarter on February 11, the Saturday two weekends before Mardi Gras. There were several parades on Saturday, February 18, and Sunday the 19th a week before Mardi Gras.
Travel In Groups. It’s always good to travel in pairs or groups when navigating Mardi Gras crowds. While it’s a good idea to use your device to share your location with your group, cell-phone ...