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English: Commission Regulation (EU) 2019-229 of 7 February 2019 amending Regulation (EC) No 2073-2005 on microbiological criteria for foodstuffs as regards certain methods, the food safety criterion for Listeria monocytogenes in sprouted seeds, and the process hygiene criterion and food safety criterion for unpasteurised fruit and vegetable juices (ready-to-eat) (Text with EEA relevance)
File:The General Food Hygiene (Amendment) (EU Exit) Regulations 2019 (UKSI 2019-642).pdf. Add languages. Page contents not supported in other languages. File;
File:The Food Hygiene (Amendment) Regulations (Northern Ireland) 2019 (NISR 2019-110).pdf. Add languages. Page contents not supported in other languages. File; Talk;
The Codex Alimentarius (Latin for 'Food Code') is a collection of internationally recognized standards, codes of practice, guidelines, and other recommendations published by the Food and Agriculture Organization (FAO) and World Health Organization (WHO) of the United Nations relating to food, food production, food labeling, and food safety.
This file is licensed under the United Kingdom Open Government Licence v3.0.: You are free to: copy, publish, distribute and transmit the Information; adapt the Information; ...
In the UK the Food Standards Agency is an independent government department responsible for food safety and hygiene across the England, Wales and Northern Ireland, while Food Standards Scotland is responsible for Scotland. [54] [55] They work with businesses to help them produce safe food, and with local authorities to enforce food safety ...
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