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Jacob Folger Meat Market in Toledo, Ohio, approximately 1885. A meat market is, traditionally, a marketplace where meat is sold, often by a butcher. It is a specialized wet market. The term is sometimes used to refer to a meat retail store or butcher's shop, in particular in North America.
Satriale's Pork Store is a meat market in Kearny, New Jersey. Although a mob-owned establishment, Satriale's runs a legitimate business, selling a variety of meats, pork, and sausage, along with deli-style sandwiches. The store has a coffee bar that sells pastries and espresso, as seen in several episodes. In the large storefront windows hang ...
Thomas Aloysius Keller (born October 14, 1955) is an American chef, restaurateur and cookbook author. He and his landmark Napa Valley restaurant, the French Laundry in Yountville, California, have won multiple awards from the James Beard Foundation, including Best California Chef in 1996 and Best Chef in America in 1997.
Heiney's Meat Market, also known as Corodonn's Meat Market Restaurant, [2] is a former meat market and adjacent house located in the town of Black Earth, Wisconsin. The initial house was built in 1869, [ 1 ] with later additions, and added to the National Register of Historic Places in 1984.
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