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  2. These 5 powerful antioxidants should be part of your diet ...

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    In terms of cancer prevention, a 2019 study found that participants with the highest intake of lutein and zeaxanthin had the lowest risk of colorectal cancer. Vitamin A Salmon is rich in vitamin A ...

  3. Zeaxanthin - Wikipedia

    en.wikipedia.org/wiki/Zeaxanthin

    Although there are no reported side effects from taking zeaxanthin supplements, the actual health effects of zeaxanthin and lutein are not proven, [5] [6] [7] and, as of 2018, there is no regulatory approval in the European Union or the United States for health claims about products that contain zeaxanthin. As a food additive, zeaxanthin is a ...

  4. List of antioxidants in food - Wikipedia

    en.wikipedia.org/wiki/List_of_antioxidants_in_food

    This is a list of antioxidants naturally occurring in food. Vitamin C and vitamin E – which are ubiquitous among raw plant foods – are confirmed as dietary antioxidants, whereas vitamin A becomes an antioxidant following metabolism of provitamin A beta-carotene and cryptoxanthin.

  5. These Brain-Healthy Foods Help Protect Your Memory and ... - AOL

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    Dr. Bredesen says a low-carb diet that’s high in good fats like polyunsaturates and monounsaturates, including the ketogenic diet, can help support brain health. Olive oil is rich in ...

  6. The Best Tea for Better Brain Health, According to Dietitians

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    Other Strategies for Brain Health. Many foods may support brain health outside of green tea. If you want to reap maximum brain-health benefits, it's a good idea to take a look at your diet as a whole.

  7. Xanthophyll - Wikipedia

    en.wikipedia.org/wiki/Xanthophyll

    Examples of other rich sources include papaya, peaches, prunes, and squash, which contain lutein diesters. [ 7 ] [ 8 ] [ 9 ] Kale contains about 18mg lutein and zeaxanthin per 100g, spinach about 11mg/100g, parsley about 6mg/100g, peas about 3mg/110g, squash about 2mg/100g, and pistachios about 1mg/100g.