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Boursin is a soft, spreadable cheese, similar to whipped cream cheese, that comes in a variety of flavors—garlic-and-herb truly enhances this soup. View Recipe Creamy Garden Tomato & Quinoa Soup
The chilly winter weather means that soup season is well under way, and these vegetarian, fiber-packed recipes are perfect to cozy up with. Touting at least 6 grams of fiber per serving, these ...
That’s right — we’ve officially transitioned from relentless heat waves into the most delicious time of the year: soup season. And whether you’re fully plant-based, or if you merely choose ...
Once the oil starts to shimmer and loosen, add the onion, 1 tbsp of cumin, garlic, and ginger. Fry for 6-8 minutes, until soft. Get on with the rest of the dish in the next steps while you wait.
One-Pot Harissa Beet Soup. This vegetarian soup can (and should!) be enjoyed year-round. It has a perfect balance between sweet, smoky, and spicy. The ruby red beets add sweetness and a mellow ...
To make this protein-packed soup totally plant-based, simply skip the anchovies and swap the sour cream for a dairy-free version, or substitute coconut cream or yogurt. Ta-da. Get the recipe
3 cloves garlic, sliced. 6 tomatoes chopped. 1 400ml tin chickpeas, drained. 100ml coconut cream. 200g spinach, chopped up roughly. Method: 1. Add the oil to a large frying pan and heat to a ...
Crock-Pot soup recipes are perfect for busy fall days. Try Ree's slow cooker chicken tortilla and broccoli cheese soups, plus chicken noodle and loaded potato.