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In 2013, Peruvian cuisine was listed among the top three cuisines with potential for popular menu items in the United States. [3] Pollo a la brasa can now be found in eateries all throughout the world and is considered to be a staple item on the menu of Peruvian fusion restaurants.
The kitchen at Central. Central is a restaurant located in the Barranco District, Lima, Peru. Central is the flagship restaurant of Peruvian chef, Virgilio Martínez Véliz, and serves as his workshop in the investigation and integration of indigenous Peruvian ingredients into the restaurant's menu. The restaurant is known for its contemporary ...
United States. Coordinates. 45°31′35″N 122°41′04″W / . 45.5263°N 122.6845°W. / 45.5263; -122.6845. Website. andinarestaurant .com. Andina is a restaurant serving Peruvian cuisine in Portland, Oregon 's Pearl District, in the United States. [ 1] The restaurant was the third largest Hispanic business in the U.S. state of Oregon ...
Peruvian cuisine reflects local practices and ingredients including influences mainly from the indigenous population, including the Inca, and cuisines brought by immigrants from Europe (Spanish cuisine and Italian cuisine), Asia (Chinese cuisine and Japanese cuisine), and Africa (Maghrebi cuisine and West African cuisine).
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Virgilio Martínez Véliz (born August 31, 1977) is a Peruvian chef and restaurateur. He is considered one of the new generation of Peruvian chefs promoting the spread of Peruvian cuisine. He is known for his use of applying modern cooking techniques to indigenous Peruvian ingredients. Marie Claire magazine has called him "the new star of Lima ...
Little Lima is a Peruvian enclave in Downtown Paterson, New Jersey, United States, and the largest Peruvian enclave outside of South America, home to approximately 10,000 Peruvian immigrants, by U.S. Census Bureau estimates. [3][4][5][6] New Jersey's Peruvian population continues to grow in its urban areas, especially in Paterson, which is ...
Website. www.limalondon.com. Lima is a restaurant in London, England, which serves Peruvian cuisine. The chef patron is Virgilio Martínez Véliz. In 2014, it was awarded a Michelin star, the first time a restaurant serving this cuisine had been awarded a star in Europe.