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Crafty Crab Restaurant offers the freshest seafood and most authentic recipes in the area. We’re cooking up crab, crawfish, calamari, and lobster in the kitchen, made fresh daily.
See the menu for Crafty Crab Restaurant in USA. Open Monday to Sunday for dine-in, pickup, and delivery!
Sunday - Thursday: 11:30AM - 10:00PM (dine-in close at 9pm) Friday & Saturday: 11:30AM - 11:00PM (dine-in close at 10pm) Crafty Crab understands that the perfect meal starts with the perfect ingredients which is why our seafood is fresh, local, and sustainable.
Crafty Crab. 3.5 (400 reviews) Claimed. $$ Seafood. Closed 2:00 PM - 12:00 AM (Next day) Updated 2 months ago. See hours. See all 419 photos. Menu. Popular dishes. View full menu. Price varies. Snow Crab and Headless Shrimp Combo. 9 Photos 20 Reviews. $12.99. Fried Shrimp Basket. 5 Photos 17 Reviews. Price varies. King Crab Legs Boil.
Crafty Crab. 3.5 (177 reviews) Claimed. $$ Seafood, Cajun/Creole. Open12:00 PM - 11:00 PM. See hours. See all 238 photos. Add photo.
Crafty Crab - Mayfield Heights. 3.4 (41 reviews) Claimed. Seafood, Cajun/Creole. Closed 12:00 PM - 9:00 PM. See hours. See all 66 photos.
Crafty Crab, located in downtown Mayfield Heights, offers a diverse seafood menu highlighted by its popular Seafood Boils and "Build Your Own Combo," which allows patrons to customize their seafood selections. Visitors frequently enjoy the Snow Crab Special and Steam Oyster.
CRAFTY CRAB, 4920 Central Ave NE, Minneapolis, MN 55421, 82 Photos, Mon - 12:00 pm - 10:00 pm, Tue - 12:00 pm - 10:00 pm, Wed - 12:00 pm - 10:00 pm, Thu - 12:00 pm - 10:00 pm, Fri - 12:00 pm - 11:00 pm, Sat - 12:00 pm - 11:00 pm, Sun - 12:00 pm - 10:00 pm.
Crafty crab district heights offers the freshest seafood and most authentic recipes in the area. Delicious home-style seafood with generous portions is what you can expect with every meal. We’re cooking up crab, crawfish, calamari, and lobster in the kitchen, made fresh daily.
Crafty Crab Restaurant offers the freshest seafood and most authentic recipes in the area. We’re cooking up crab, crawfish, calamari, and lobster in the kitchen, made fresh daily.