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  2. Curried-Coconut Chicken Rendang Recipe - AOL

    www.aol.com/food/recipes/curried-coconut-chicken...

    In a bowl, combine the curry powder, pepper, lemongrass, lime juice and 2 tablespoons of the oil. Season with salt. Add the chicken, turn to coat and refrigerate for 4 hours.

  3. Curried-Coconut Chicken Rendang Recipe - AOL

    homepage.aol.com/food/recipes/curried-coconut...

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  4. Padang cuisine - Wikipedia

    en.wikipedia.org/wiki/Padang_cuisine

    Other than beef, rendang ayam (chicken rendang), rendang itiak (duck rendang), rendang lokan (mussel rendang), and number of other varieties can be found. Roti canai, a thin unleavened bread with a flaky crust, fried on a skillet with oil and served with condiments or curry. Roti jala, the name is derived from the Malay word roti (bread) and ...

  5. Rendang - Wikipedia

    en.wikipedia.org/wiki/Rendang

    Rendang kijing: kijing, a type of shellfish, cooked with rendang spices. [94] Rendang hati: beef liver rendang, a specialty of Johor. [102] Rendang telur: boiled egg rendang. [103] Rendang kunyit or rendang Kuala Pilah or rendang kuning: yellow-hued rendang, uses fresh turmeric, lemongrass, and coconut milk but with no onion added at all. [104]

  6. Malay cuisine - Wikipedia

    en.wikipedia.org/wiki/Malay_cuisine

    Rendang is traditionally prepared by the Malay community during festive occasions. Rojak, a traditional fruit and vegetable salad of various types which shows Javanese influences. Rojak bandung, a rojak dish consisting of boiled water spinach, cucumber, and cuttlefish, dressed with a black shrimp paste sauce with added garlic and chilli paste.

  7. List of Indonesian dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Indonesian_dishes

    Curry dish, meat dish A type of rendang that is cooked for a shorter period of time and much of the coconut milk liquid has not evaporated. Kari ayam: Nationwide Curry dish, chicken dish A type of curry dish cooked using chicken and spices. Kari domba: Malay and Minangkabau Curry dish, meat dish A type of curry dish cooked using lamb or mutton.

  8. Javanese cuisine - Wikipedia

    en.wikipedia.org/wiki/Javanese_cuisine

    Nasi ambeng, fragrant Javanese rice dish that consists of steamed white rice, chicken curry or chicken stewed in soy sauce, beef or chicken rendang, fried sambal, urap, bergedel, and serundeng. Nasi goreng (lit. fried rice), Javanese-style of Indonesian fried rice. Nasi goreng jawa, fried rice dish uses sambal ulek as seasoning and has a spicy ...

  9. The 27 best recipes for using canned tomatoes - AOL

    www.aol.com/lifestyle/27-best-recipes-using...

    Yields 8-10 servings. Ingredients: 2 pounds potato (about 2 potatoes), peeled, medium dice. 2 pounds butternut squash (1 large), medium dice. 2 pounds cauliflower (1 large head), florets