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Food technology is a branch of food science that addresses the production, preservation, quality control and research and development of food products. It may also be understood as the science of ensuring that a society is food secure and has access to safe food that meets quality standards.
The content of the nationally organised science curriculum (along with other subjects) for England is published in the National Curriculum, which covers key stage 1 (KS1), key stage 2 (KS2), key stage 3 (KS3) and key stage 4 (KS4).
Key Stage 3 (commonly abbreviated as KS3) is the legal term for the three years of schooling in maintained schools in England and Wales normally known as Year 7, Year 8 and Year 9, when pupils are aged between 11 and 14. In Northern Ireland the term also refers to the first three years of secondary education.
Secondary education was split between Key Stage 3 & Key Stage 4 at age 14, to align with long-existing two-year examination courses at GCSE level. Key Stage 5 is the final Key Stage and refers to education for students beyond secondary school aged 16 to 18 participating in sixth form or college. [5]
The assessments were introduced following the introduction of a National Curriculum to schools in England and Wales under the Education Reform Act 1988.As the curriculum was gradually rolled out from 1989, statutory assessments were introduced between 1991 and 1995, with those in Key Stage 1 first, following by Key Stages 2 and 3 respectively as each cohort completed a full key stage. [2]
The National Curriculum for England is the statutory standard of school subjects, lesson content, and attainment levels for primary and secondary schools in England. It is compulsory for local authority-maintained schools, but also often followed by independent schools and state-funded academies.
The Foundation Phase, a new play-based curriculum was introduced for children aged three to seven from 2008 onwards. [9] Curriculum materials more broadly were also updated that year. [10] The 2008 curriculum is still being used by some learners in Wales until the Curriculum for Wales (2022–present) is fully implemented by the 2026-2027 ...
Food technology organizations (1 C, 41 P) P. Food processing (13 C, 56 P) Pages in category "Food technology" The following 43 pages are in this category, out of 43 ...