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Yoshitomo is a Japanese restaurant in Omaha, Nebraska. [1] The restaurant serves sushi, [2] and was a semifinalist in the Outstanding Restaurant category of the James Beard Foundation Awards in 2024. [3]
Sushi Saito – a three Michelin star Japanese cuisine restaurant in Minato, Tokyo, primarily known for serving sushi; Yoshinoya – a Japanese fast food restaurant chain, it is the largest chain of gyūdon (beef bowl) restaurants; Tofuya Ukai - a tofu restaurant that serve dishes in "refined kaiseki stye" [8]
The Beatles and Muhammad Ali were among the celebrities who patronized the four-table restaurant. [11] In 1968, it opened its first restaurant outside of New York City in Chicago. [12] In 1983, Aoki spun off 11 Benihana U.S. restaurants into a separate company, Benihana Inc., and sold 49.1% to the public.
The building that houses Pete's Tavern was built in 1829 as the Portman Hotel. The building that houses Pete's was built in 1829, and was originally the Portman Hotel; [2] liquor may have been sold there as early as 1851 [3] or 1852 [4] – when it was a "grocery & grog" store [3] – and the first official drinking establishment founded by 1864.
Ota is a sushi restaurant in Omaha, Nebraska. [1] [2] [3] Ota is a six-seat sushi counter that opened in July 2023. [3] It is known for a creative exploration of the concept of sushi. [1] [3] The restaurant is owned by David Utterback, whose mother was Japanese. [1]
Conveyor belt sushi was invented by Yoshiaki Shiraishi [6] (1914–2001), who had problems staffing his small sushi restaurant and had difficulties managing the restaurant by himself. He got the idea of a conveyor belt sushi after watching beer bottles on a conveyor belt in an Asahi brewery. [ 1 ]
Izumi Garden Terrace. The Izumi Garden Tower (泉ガーデンタワー, Izumi Gāden Tawā, Spring Garden Tower) is a 201 m (roughly 659 ft) high-rise building in the Roppongi district of Tokyo. [1] The tower features a hotel, apartments, a fitness center, offices, shops and restaurants.
During the COVID-19 pandemic the steakhouse offered "40-day dry-aged rib eye, truffle mac and cheese and chilled Maine lobster cocktail" for delivery. [ 4 ] In 2019, Barclay Prime was listed by The Daily Meal as the sixth-best steakhouse in the United States in a list of the top 50 non-chain steakhouses saying the steakhouse was "undoubtedly ...