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Other products are available to food service professionals in bulk, such as different kinds of coconut, cocoa drinks, and bulk chocolate. Baker's most common products: German's Sweet Chocolate 'Bar' (48% cacao) Semi-sweet chocolate (56% cacao) Bittersweet chocolate (66% cacao) Unsweetened chocolate (100% cacao) Premium white chocolate (0% cacao)
The color displayed at right is café noir, also known as black coffee. It is a representation of the color of brewed black coffee. It is a representation of the color of brewed black coffee. The first recorded use of cafe noir as a color name in English was in 1928.