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Here are 57 of the best burger recipes that go beyond the standard patty with unexpected proteins, creative toppings and seasonal twists. Bookmark the recipes now and savor them all summer year long.
1 fried egg, over easy. Directions. Open the burger bun, spread with butter and toast the open side. On the bottom bun, put a small amount of burger sauce, add the lettuce, tomatoes, pickles and ...
Here are 25 of the best burger toppings, including caramelized onions, goat cheese, and barbecue sauce. ... Get the Classic Burger Sauce recipe. Caitlin Bensel. Tzatziki.
View Recipe. While not traditional, these protein-rich brown rice bowls take inspiration from Korean bibimbap, with a mix of sweet and spicy ground beef and sliced veggies topped with a fried egg.
Let chefs advise on the perfect meats, cheeses, custom sauces, cooking styles, and tricks with butter, bacon, and onion for burgers, America's favorite meal.
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A hamburger, or simply a burger, is a dish consisting of fillings—usually a patty of ground meat, typically beef—placed inside a sliced bun or bread roll.The patties are often served with cheese, lettuce, tomato, onion, pickles, bacon, or chilis with condiments such as ketchup, mustard, mayonnaise, relish or a "special sauce", often a variation of Thousand Island dressing, and are ...
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