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California roll (カリフォルニアロール / 加州巻き, Kariforunia rōru / Kashū maki) or California maki is a uramaki (inside-out makizushi roll) containing imitation crab (or rarely real crab), avocado, and cucumber.
Pages for logged out editors learn more. Contributions; Talk; Contents move to ... Soichi is a Michelin Guide-starred Japanese restaurant in San Diego, California. [1 ...
Pier 50 Sushi opened its doors at 1735 Arden Way at Market Square on Monday, replacing the former Mikuni restaurant. The new spot offers all-you-can-eat and à-la-cart sushi rolls, nigiri and sashimi.
Japanese-Canadian sushi chef Hidekazu Tojo says he is the true pioneer of the California roll, which is called Tojo Maki at his still-operating sushi spot Tojo’s Restaurant in Vancouver, Canada ...
Combining ingredients from Japan with seafood from California's Central Coast. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ...
Pages for logged out editors learn more. ... 2244 San Diego Ave. City: San Diego: State: California: Postal/ZIP Code: ... Sushi Tadokoro is a Japanese restaurant in ...
With Kim at the helm, in 1998 Todai opened its first company-owned location in San José, [7] expanding to Waikiki in December 1999. [8] They also opened the first international location in Hong Kong in 2003. [7] Todai eventually expanded to Kim's native country, as the company opened its first Korean location in 2006 in Seoul. [1]
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