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  2. L'Abeille - Wikipedia

    en.wikipedia.org/wiki/L'Abeille

    L'Abeille (stylized l'abeille) is a Michelin starred restaurant in New York City. [1] The restaurant's name means "bee" in French, a reference to chef Mitsunobu Nagae's childhood nickname, Mitsu, the Japanese word for honey. [2] The restaurant opened in March 2022. [3]

  3. List of Michelin-starred restaurants in New York City

    en.wikipedia.org/wiki/List_of_Michelin-starred...

    The 2006 edition was the first edition of the Michelin Guide to New York City to be published. It was the first time that Michelin published a Red Guide for a region outside Europe. [4] In the 2020 edition, the Guide began to include restaurants outside the city's five boroughs, adding Westchester County restaurants to its listing. [5]

  4. Middle Mill Historic District - Wikipedia

    en.wikipedia.org/wiki/Middle_Mill_Historic_District

    Middle Mill Historic District is a national historic district located at New York Mills in Oneida County, New York. The district includes 31 contributing structures and one contributing site. It consists of a grouping of structures clustered in the vicinity of a large mill complex known as Mill Number 2 or the Middle Mills.

  5. Reuben's Restaurant - Wikipedia

    en.wikipedia.org/wiki/Reuben's_Restaurant

    She said: "Italian marble, gold-leaf ceiling, lots of walnut paneling and dark red leather seats — to a small-town girl, it was the quintessential New York restaurant." Reuben claimed credit for the recipe for New York-style cheesecake, which he said he invented in 1928. [7] [8] [9] He also claimed credit for the Reuben sandwich. [10]

  6. Acetabularia - Wikipedia

    en.wikipedia.org/wiki/Acetabularia

    Each Acetabularia cell is composed of three segments: the "foot" or basal segment which contains the nucleus, the "stalk", and the "cap". Hämmerling exchanged caps between individuals from two species, A. mediterranea and A. crenulata. A. mediterranea has a smooth, disc-shaped cap, while A. crenulata has a branched, flower-like cap.

  7. La Grenouille (restaurant) - Wikipedia

    en.wikipedia.org/wiki/La_Grenouille_(restaurant)

    La Grenouille (French for "The Frog") was a French restaurant at 3 East 52nd Street between Fifth Avenue and Madison Avenue in Midtown Manhattan, New York City. [1] [2] Founded in 1962 by former Henri Soulé apprentice Charles Masson Sr. and his wife Gisèle, later with sons Philippe and Charles, La Grenouille became a location of choice among New York, U.S., and eventually international ...

  8. César Ramírez (chef) - Wikipedia

    en.wikipedia.org/wiki/César_Ramírez_(chef)

    In 2007, Cesar opened at Bar Blanc [3] where he received 2 stars from The New York Times. During this time, Forbes Magazine named Ramirez as an up-and-coming celebrity chef. [ 4 ] Ramirez was replaced in July 2008.

  9. New York Mills - Wikipedia

    en.wikipedia.org/wiki/New_York_Mills

    New York Mills, New York This page was last edited on 28 February 2013, at 01:46 (UTC). Text is available under the Creative Commons Attribution-ShareAlike 4 ...