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  2. Covered Market, Oxford - Wikipedia

    en.wikipedia.org/wiki/Covered_Market,_Oxford

    In 2017, Oxford City Council, which owns the Covered Market, announced a £1.6m investment in the fabric of the building, including roof repairs, improved public conveniences, external paving and new signage. [3] In May 2017, the Covered Market received 'the Royal seal of approval' when it was visited by Prince Charles and the Duchess of ...

  3. Market Street, Oxford - Wikipedia

    en.wikipedia.org/wiki/Market_Street,_Oxford

    Market Street is a street in central Oxford, England, running east to west. [1] [2] View of the Covered Market on the south side of Market Street. The street lies north of the Covered Market, a historic roofed market with permanent stalls that is still very much active today, and north of Lincoln College's Lincoln

  4. High Street, Oxford - Wikipedia

    en.wikipedia.org/wiki/High_Street,_Oxford

    To the north at the western end between Cornmarket and the Turl is the historic traditional Covered Market, established in 1774. William Henry Butler, later Mayor of Oxford, was a wine merchant with premises in the High Street during the early 19th century. [4] Edward Bracher, a pioneering Victorian photographer, had a shop at 26 High Street.

  5. Cornmarket Street - Wikipedia

    en.wikipedia.org/wiki/Cornmarket_Street

    Boswells of Oxford established what was the largest department store in Oxford at 50 Cornmarket Street in 1738. In 1928, the shop opened a new main entrance on Broad Street, but it still retained an entrance on Cornmarket Street.

  6. Whole Foods’ Berry Chantilly Cake is 20 years old — but it’s ...

    www.aol.com/news/whole-foods-berry-chantilly...

    The 18-ounce cake, which combines “moist, flavorful cake with smooth vanilla buttercream frosting,” per the company, has some people calling it their “death row meal.”

  7. Chocolate-Covered OREO Cookie Cake Recipe - AOL

    www.aol.com/.../chocolate-covered-oreo-cookie-cake

    HEAT oven to 350ºF. PREPARE cake batter and bake in 2 (9-inch) round pans as directed on package. Cool cakes in pans 10 min. Invert onto wire racks; gently remove pans.