Search results
Results From The WOW.Com Content Network
The Montreal Pool Room is a well-known and well-regarded greasy spoon restaurant, located in the city's former red-light district on Saint Laurent Boulevard, in Montreal, Quebec, Canada. The restaurant has been open since 1912 (registered 1921) and is known for its "underground allure", described by some as being a "seedy goodness". [ 1 ]
The storefront windows were famous for the top-to-bottom stacks of large jars full of hot banana peppers. [4] The deli was open 24 hours a day, unusual for restaurant in the downtown core. Beginning in the 1970s Dunn's Famous began to focus more on Montreal-style smoked meat, eventually stopping its promotion of Pastrami. [5] [6]
In May 2023 new staff from the ground up was hired and the iconic "Moishes" sign was put up at 1001 Square Victoria Street. [8] [9] [10] [5] [11] In June 2023, the new restaurant, no longer in the Main neighbourhood, opened at 1001 Square Victoria Street in the downtown Montreal International District. Despite retaining the former restaurant's ...
Schwartz's, also known as the Schwartz's Deli and the Montreal Hebrew Delicatessen, is a Jewish delicatessen restaurant and take-out, located on Saint-Laurent Boulevard in Montreal, Quebec, Canada. It was established in 1928, by Reuben Schwartz, a Jewish immigrant from Romania .
Wilensky's Light Lunch, also known as Wilensky's, is a kosher-style lunch counter located on Fairmount Avenue West in Montreal, Quebec, Canada. Opened in 1932 by Moe Wilensky, the restaurant was immortalized in Mordecai Richler's novel, The Apprenticeship of Duddy Kravitz. Scenes in the film version of the book were shot in the restaurant. [1]
Food can then be taken away or eaten at one of the picnic tables. The restaurant opens at 8 am and operates until 3 am on Fridays and Saturdays, and until 2 am the rest of the week. [5] An August 9, 2019 article [6] by the Montreal Gazette cited an earlier (August 9, 1977) article on the restaurant “At Gibeau’s Julep, the 1950s never really ...
La Banquise is a restaurant in Montreal, Quebec, Canada which specializes in the dish of poutine. It serves over thirty different kinds of poutine and is open 24 hours. [ 1 ] Its address is 994 Rue Rachel East in the borough of Le Plateau-Mont-Royal .
Montreal-style smoked meat, Montreal smoked meat or simply smoked meat in Quebec (French: viande fumée or even bœuf mariné: Literally “marinated beef”) [1] is a type of kosher-style deli meat product made by salting and curing beef brisket with spices. The brisket is allowed to absorb the flavours over a week.