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Randazzo's Clam Bar is an Italian Restaurant, opened in 1959, [2] in Sheepshead Bay, Brooklyn that continues to serve the community today [3] The restaurant appeared on Man v. Food (season 9) where host Casey Webb had the linguine with white clam sauce. Randazzo's was one of Anthony Bourdain's five favorite under-the-radar NYC restaurants.
The district can be said to start with the "Brick Store" building at the northwest corner of Cayuga St. and N. Main St., built c.1830, which was numbered 1 North Main Street at date of NRHP listing, and then to run north along the west (odd-numbered) side of N. Main St. to the house which was numbered 37 N. Main St. (and which is now numbered ...
Torrisi is an Italian restaurant located in the Puck Building in New York City in the neighborhood of Nolita opened by Major Food Group nearby their old first restaurant Torrisi Italian Specialties. [ 1 ] [ 2 ] [ 3 ] Established in December 2022, the business was included in The New York Times 's 2023 list of the 50 best restaurants in the ...
East Main Street Historic District is a national historic district located in Westfield in Chautauqua County, New York. It is an approximately 28-acre (110,000 m 2 ) district encompassing 20 buildings and the Westfield Cemetery located along East Main Street.
Adolph's Asti was an Italian restaurant in New York City's Greenwich Village. It was unique in that many of the waiters were professional opera singers who routinely performed for the restaurant guests. Asti first opened in 1924, and was open for over 75 years before closing on New Year's Eve 1999–2000. [1]
All but one property (18 North Main Street) are considered contributing to the district's historic character. None are as yet individually listed on the National Register. Burrows Block, 123–131½ North Main Street. The oldest section of this brick Greek Revival building, constructed in several stages in the 1830s, is the only remaining ...
El Quijote is a Spanish restaurant in the Hotel Chelsea in the New York City borough of Manhattan.The eatery has been in the same location (226 West 23rd Street) for some 88 years and, after being sold by the original owning family (under the final aegis of Manny Ramirez) to Chelsea Hotels, [1] it was closed for renovations. [2]
Attaboy occupies a small space, seating 28 people. The bar may be the smallest in New York City. [2] [3]The bar does not have a sign outside, nor menus inside. [4] The bar makes cocktails for its patrons based on the flavors and spirits they enjoy.