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Jamaican Irish Moss drink - in can and over ice. Irish moss (or sea moss) is a Jamaican beverage in which the main ingredient is the marine red algae Gracilaria spp. (itself one of several commonly referred by the name of "Irish moss", purportedly introduced to the island's coast by Irish immigrant laborers [1] [2]), boiled in milk with sugar or honey and various spices added such as vanilla ...
It was first released in 1976 in Jamaica. Current flavors include Vanilla, Chocolate, Cookies and cream, Coffee, Irish moss, Seamoss, Strawberry, Malt and Peanut. The product is supplied as 250ml, 330ml and 1L tetra paks and 290ml pull tab cans. [3]
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A drink that combines the flavors of cookies and candies? Yes, please! TikTok user @ gym_cookie was kind enough to instruct their followers how to order this sweet gem in a video.
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Sea moss (aka Irish moss) is a form of algae that has many purported benefits. In my research, I’ve heard that it might help stimulate proper thyroid function, boost the immune system, reduce infla.
Sorrel (drink), made from Jamaican sorrel , is enjoyed all year round, but is especially consumed as a Christmas drink. White rum or wine is often added at Christmas. Jamaican sorrel has become a popular beverage in Latin America, known as agua de Jamaica, flor de Jamaica or simply Jamaica.
Peanut punch. Peanut punch is a beverage that is popular in the Caribbean.The main ingredients of the drink include peanuts/peanut butter, milk and sugar.However, variations occur whereby regular milk is often replaced or added to a mixture including condensed milk, spices (dominantly nutmeg and cinnamon), corn flakes, Angostura bitters, glucose powder and quite often granola mix.