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The zebra mussel (Dreissena polymorpha) is a small freshwater mussel, an aquatic bivalve mollusk in the family Dreissenidae.The species originates from the lakes of southern Russia and Ukraine, [3] but has been accidentally introduced to numerous other areas and has become an invasive species in many countries worldwide.
Note that the common names of edible bivalves can be misleading, in that not all species known as "cockles" "oysters", "mussels", etc., are closely related. Ark clams , including: Blood cockle; Senilia senilis; Many species of true mussels, family Mytilidae, including: Blue mussels. Blue mussel; California mussel; Mediterranean mussel; Mytilus ...
The quagga mussel resembles the zebra mussel, just as its namesake (quagga) resembles the zebra. The quagga mussel shell can be distinguished from the zebra mussel shell because it is paler toward the end of the hinge. It is also slightly larger than the zebra mussel, about 20 mm (0.8 in) wide, roughly about the size of an adult human's thumbnail.
Freshwater mussels are used as host animals for the cultivation of freshwater pearls. Some species of marine mussel, including the blue mussel (Mytilus edulis) and the New Zealand green-lipped mussel (Perna canaliculus), are also cultivated as a source of food. Bouchots are marine pilings for growing mussels, here shown at an agricultural fair.
A molluscivore is a carnivorous animal that specialises in feeding on molluscs such as gastropods, bivalves, brachiopods and cephalopods.Known molluscivores include numerous predatory (and often cannibalistic) molluscs, (e.g. octopuses, murexes, decollate snails and oyster drills), arthropods such as crabs and firefly larvae, and vertebrates such as fish, birds and mammals. [1]
A mussel (genus Mytilus), attached to a rock by its byssus Illustration of the byssus of Dreissena polymorpha, the freshwater zebra mussel. A byssus (/ ˈ b ɪ s ə s /) is a bundle of filaments secreted by many species of bivalve mollusc that function to attach the mollusc to a solid surface.
The primary diet of round gobies includes mollusks, crustaceans, worms, fish eggs, zebra mussels, small fish, insect larvae, and other small invertebrates (insects and amphipods) living on the bottom of lakes and streams. [4] In spring, the main elements of their diet in the Sasyk Lagoon are Hydrobia, Cerastoderma, and Abra. [7]
Greater scaup eat aquatic molluscs, plants, and insects, which they obtain by diving underwater to depths of 0.5–6 m, exceptionally 10 m. [4] They form large groups, called "rafts", that can number in the thousands. Their main threat is human development, although they are also preyed upon by owls, skunks, raccoons, foxes, coyotes, and humans.