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Southern United States Unripe tomatoes, sliced, coated with cornmeal, and fried. [27] Frito pie: Southwest Southwestern United States A dish made with chili, cheese, and corn chips (especially Fritos). Additions can include pico de gallo, refried beans, sour cream, onions, rice, and jalapeños. [28] [29] Garbage Plate: Northeast Rochester, New York
Southern United States [ edit ] This region traces its roots to traditional Indigenous cuisine of the Americas (e.g., Cherokee , Caddo , Choctaw , and Seminole ), English cuisine , the cuisines of enslaved Africans trafficked to the North American colonies through the Atlantic slave trade , French cuisine , Cuban cuisine , and Spanish cuisine .
A traditional southern food dinner consisting of fried chicken with macaroni and cheese, collard greens, okra and cornbread Tex-Mex : mixed beef and chicken fajita ingredients, served on a hot iron skillet
Midwest. Classic Midwestern Christmas foods include casseroles (especially green bean casserole, cheesy broccoli casserole, and Tater Tot casserole) and cheese balls.
6. Loose Meat Sandwich. Region: Iowa. A loose meat sandwich is like a burger, but without the form. The ground beef is cooked loose and not pattied, then piled onto a bun and topped with burger ...
In 1943, the US War Foods Administration issued the War Food Order No. 1, which made enriched bread the temporary law of the land. [ 66 ] In 1945, George Stigler published an article on "The cost of subsistence" which described the so-called Stigler diet , his solution to the problem of providing a diet that met the RDA at a minimum cost.
3. Baleadas. Origin: Honduras A relative of the pupusa and quesadilla, baleadas are thick flour tortillas folded in half and filled with mashed red beans.
State Food type Food name Image Year & citation Alabama: State cookie Yellowhammer cookie: 2023 [1]: State nut: Pecan: 1982 [2]: State fruit: Blackberry: 2004 [3]: State tree fruit