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Papaver somniferum, commonly known as the opium poppy [2] or breadseed poppy, [3] is a species of flowering plant in the family Papaveraceae.It is the species of plant from which both opium and poppy seeds are derived and is also a valuable ornamental plant grown in gardens.
Papaver orientale, the Oriental poppy, [2] is a perennial flowering plant [3] native to the Caucasus, northeastern Turkey, and northern Iran. [ 4 ] Oriental poppies grow a mound of leaves that are hairy and finely dissected in spring.
Poppy tea is a herbal tea infusion brewed from poppy straw or seeds of several species of poppy. The species most commonly used for this purpose is Papaver somniferum, which produces opium as a natural defense against predators. In the live flower, opium is released when the surface of the bulb, called the seed pod, is pierced or scraped.
Poppy seeds are rich in oil, carbohydrates, calcium and protein. Poppy oil is often used as cooking oil, salad dressing oil, or in products such as margarine. Poppy oil can also be added to spices for cakes or breads. Poppy products are also used in different paints, varnishes, and some cosmetics. [4] Poppy cultivators being interviewed in a ...
Like other seeds, from hemp and sesame to flax and chia, poppy seeds are nutritionally beneficial, packed with fiber, plant fats, protein, and micronutrients, including copper, manganese, iron ...
Papaver bracteatum, also known as the Iranian poppy or Persian poppy and the great scarlet poppy (first described by Dr. N. Saharghi and Iraj Lalezari Nature 213, 1244, 1967 doi:10.1038/2131244a0 ) is a sturdy hardy perennial poppy with large deep red flowers up to 8 inches (20 cm) in diameter on stiff stalks up to 4 feet (1.22 metres) high with a prominent black spot near the base of the petals.