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  2. Solanum jamesii - Wikipedia

    en.wikipedia.org/wiki/Solanum_jamesii

    Solanum jamesii (common names: wild potato or Four Corners potato) [1] is a species of nightshade. Its range includes the southern United States . All parts of the plant, and especially the fruit, are toxic, containing solanine when it matures.

  3. Wild potato - Wikipedia

    en.wikipedia.org/wiki/Wild_Potato

    Wild potato may refer to: Several species belonging to the genus Solanum section Petota, such as Solanum jamesii, Solanum berthaultii, etc. Thladiantha dubia (not related to potato) Hedysarum alpinum, a species of flowering plant in the legume family called wild potato by the Iñupiat

  4. Potato - Wikipedia

    en.wikipedia.org/wiki/Potato

    The potato (/ p ə ˈ t eɪ t oʊ /) is a starchy tuberous vegetable native to the Americas that is consumed as a staple food in many parts of the world. Potatoes are underground tubers of the plant Solanum tuberosum, a perennial in the nightshade family Solanaceae. Wild potato species can be found from the southern United States to southern Chile.

  5. Hedysarum alpinum - Wikipedia

    en.wikipedia.org/wiki/Hedysarum_alpinum

    The Inupiat people call the plant wild potato and obtain dietary fiber from the roots. Alpine sweetvetch is the most important food source for the Dena'ina people after wild fruit species. [1] The Eskimo train dogs to locate stores of roots that have been cached by mice.

  6. Solanum - Wikipedia

    en.wikipedia.org/wiki/Solanum

    Solanum is a large and diverse genus of flowering plants, which include three food crops of high economic importance: the potato, the tomato and the eggplant (aubergine, brinjal). It is the largest genus in the nightshade family Solanaceae , comprising around 1,500 species.

  7. Hedysarum - Wikipedia

    en.wikipedia.org/wiki/Hedysarum

    Hedysarum species are used as food plants by the larvae of some Lepidoptera (moth and butterfly) species including Coleophora accordella.Some species, such as Hedysarum alpinum also known as Alpine sweetvetch or wild potato, were eaten by the Inuit to help ward off the effects of scurvy due to it being rich in vitamin C, containing about 21 mg/100g.

  8. Ipomoea pandurata - Wikipedia

    en.wikipedia.org/wiki/Ipomoea_pandurata

    Ipomoea pandurata, known as man of the earth, [1] wild potato vine, manroot, wild sweet potato, and wild rhubarb, [2] is a species of herbaceous perennial vine native to North America. It is a twining plant of woodland verges and rough places with heart-shaped leaves and funnel-shaped white flowers with a pinkish throat.

  9. Potatoes of Chiloé - Wikipedia

    en.wikipedia.org/wiki/Potatoes_of_Chiloé

    Potatoes grow beside the sea in a herbaceous zone. The wild potatoes that grow in the archipelago are mostly found in its western part. Apparently these potatoes do not reproduce by seeds and rarely produce flowers and fruits. [12] Potatoes grow in zones of disturbance, mainly in the herbaceous zone near the coast that is affected by winter ...