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The Proctor Maple Research Center is an agricultural research center of the University of Vermont specializing in the study of maples, particularly with respect to the production of sap, which is notably transformed into maple syrup. It is the only facility of this type in the United States.
The VMSMA educates consumers by providing information on how maple syrup is made, its nutritional value, how to cook with it, and promotes visits to sugar houses where the public can watch maple syrup being made. As maple sugarmaking is intertwined with Vermont's culture and history the VMSMA works with its related organization, the non-profit ...
The only sign indicating its presence is a tiny board along Vermont Route 106 advertising maple syrup. [4] The farm became noted for photogenic scenery around 1955, when a photography school in South Woodstock discovered it. [4] Later, it appeared as an entry in a Life photography contest, on the cover of Yankee magazine and in Vermont Life. [2]
Sweet Tree Holdings is a Vermont, United States, company that produces maple products from a sugarbush and processing facility in Island Pond.. The company was founded in 2013, [1] and the following year spent $700,000 [2] to purchase a vacant building, formerly a furniture factory for Ethan Allen, in Island Pond. [3]
Maple Grove Farms of Vermont was founded by Katharine Ide Gray in 1915. It is the largest packer of pure maple syrup in the United States. [ 27 ] [ 28 ] In 2006, they employed 100 and had sales of $75 million.
The Northeastern PA Maple Producers are once again hosting self-guided tours of their maple farms on March 16 and 17, with pancake breakfasts with local maple syrup available at three locations.