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  2. Food loss and waste - Wikipedia

    en.wikipedia.org/wiki/Food_loss_and_waste

    Food and agriculture nonprofits (FANOs) are an understudied player in food system sustainability and food waste management ([81]). FANOs play an essential role at every step of the food supply chain ([81]) including in creating or preventing food waste ). Food waste can be defined as edible food discarded by consumers.

  3. Source-separated organics - Wikipedia

    en.wikipedia.org/wiki/Source-separated_organics

    A resident adds kitchen food scraps to yard debris in a roll cart as part of the community's source separated organics (SSO) program. Source-separated organics (SSO) is the system by which waste generators segregate compostable materials from other waste streams at the source for separate collection.

  4. Aerobic digestion - Wikipedia

    en.wikipedia.org/wiki/Aerobic_digestion

    Aerobic digestion is a process in sewage treatment designed to reduce the volume of sewage sludge and make it suitable [1] for subsequent use. [2] More recently, technology has been developed that allows the treatment and reduction of other [3] organic waste, such as food, cardboard and horticultural waste.

  5. Biodegradable waste - Wikipedia

    en.wikipedia.org/wiki/Biodegradable_waste

    Transforming food waste to either food products, feed products, or converting it to or extracting food or feed ingredients is termed as food waste valorisation. Valorisation of food waste offers an economical and environmental opportunity, which can reduce the problems of its conventional disposal.

  6. Waste management - Wikipedia

    en.wikipedia.org/wiki/Waste_management

    Waste management or waste disposal includes the processes and actions required to manage waste from its inception to its final disposal. [1] This includes the collection , transport , treatment , and disposal of waste, together with monitoring and regulation of the waste management process and waste-related laws , technologies, and economic ...

  7. Food rescue - Wikipedia

    en.wikipedia.org/wiki/Food_rescue

    Food rescued from being thrown away. Food rescue, also called food recovery, food salvage or surplus food redistribution, is the practice of gleaning edible food that would otherwise go to waste from places such as farms, produce markets, grocery stores, restaurants, or dining facilities and distributing it to local emergency food programs.

  8. Waste treatment - Wikipedia

    en.wikipedia.org/wiki/Waste_treatment

    Sewage treatment is the treatment and disposal of human waste. Sewage is produced by all human communities. Treatment in urbanized areas is typically handled by centralized treatment systems.

  9. List of waste management acronyms - Wikipedia

    en.wikipedia.org/wiki/List_of_waste_management...

    WISARD Waste Integrated Systems Assessment for Recovery and Disposal; WLP Waste Local Plan; WLWA West London Waste Authority; WM2 Technical Guidance WM2 Hazardous Waste: Interpretation of the definition and classification of hazardous waste; WMF Waste Management Facility; WML Waste Management Licence (replaced by Environmental Permits)