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  2. 15 New York City Restaurants to Visit This Winter - AOL

    www.aol.com/15-york-city-restaurants-visit...

    Chef Shin Chang-ho's restaurant, which earned accolades from MICHELIN Guide Seoul, La Liste, and Asia 50 Best, garnered a Michelin star at its new Manhattan outpost just a short time after opening.

  3. List of Michelin-starred restaurants in New York City - Wikipedia

    en.wikipedia.org/wiki/List_of_Michelin-starred...

    The 2006 edition was the first edition of the Michelin Guide to New York City to be published. It was the first time that Michelin published a Red Guide for a region outside Europe. [4] In the 2020 edition, the Guide began to include restaurants outside the city's five boroughs, adding Westchester County restaurants to its listing. [5]

  4. List of restaurants in New York City - Wikipedia

    en.wikipedia.org/wiki/List_of_restaurants_in_New...

    (Top) 1 Restaurants in New ... This is an incomplete list of notable restaurants in New York City. New York City’s restaurant industry had 23,650 establishments in ...

  5. Eleven Madison Park - Wikipedia

    en.wikipedia.org/wiki/Eleven_Madison_Park

    Eleven Madison Park is a fine dining restaurant located inside the Metropolitan Life North Building at 11 Madison Avenue in the Flatiron District of Manhattan, New York City. Owned by Daniel Humm Hospitality, it has held 3 Michelin stars since 2012, and was ranked first among The World's 50 Best Restaurants in 2017. [4]

  6. The 26 Best Healthy Restaurants in NYC Right Now - AOL

    www.aol.com/26-best-healthy-restaurants-nyc...

    Location: 38 East 19th Street, New York, NY 10003 Available for delivery/takeout: yes Head to Jean-Georges Vongerichten’s Flatiron ABC complex to dine at ABCV, the top chef’s first all ...

  7. 26 Cozy Restaurants in NYC to Beat the Winter Blues - AOL

    www.aol.com/16-cozy-restaurants-nyc-beat...

    1. Oti (Lower East Side). Location: 40 Clinton Street Reservations: yes What to Order: burrata, cheese pastry, mamliga I was introduced to Oti (and the brilliant owner-chef, Elyas Popa) by a ...