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  2. How to Make the Best-Ever Blackberry Cobbler, According to ...

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    The recipe calls for 1/4 teaspoon, which is a very small amount but also the perfect amount. Any more and there's a chance that the flavor could take over. Next up, the topping.

  3. The 10 Best Southern Desserts Of All Time, According To Chefs

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    Rounding out the pie participants in this best-of list, Lauren G. Bland, executive pastry chef at Old Edwards Inn & Spa in Highlands, North Carolina, thinks that no list of ultimate Southern ...

  4. The Pioneer Woman's 10 Most Popular Desserts of 2024 - AOL

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    Get Ree's Quick and Easy Apple Tart recipe. Shop Now. Hector Manuel Sanchez. Dreamy Apple Pie. ... Get Ree's Blackberry Cobbler recipe. Danielle Daly. No-Bake Peanut Butter Bars.

  5. Cobbler (food) - Wikipedia

    en.wikipedia.org/wiki/Cobbler_(food)

    The sonker is unique to North Carolina: it is a deep-dish version of the American cobbler. [5] [8] Cobblers most commonly come in single fruit varieties and are named as such, e.g. blackberry, blueberry, and peach cobbler. The tradition also gives the option of topping the fruit cobbler with a scoop or two of vanilla ice cream. [3]

  6. Crumble - Wikipedia

    en.wikipedia.org/wiki/Crumble

    An apple crumble recipe involving a simple streusel topping appeared in the Canadian Farmer's Magazine in February 1917. [2] British chef and food writer Hugh Fearnley-Whittingstall describes crumbles as a "national institution" that became popular in Britain since World War II, the topping being easier to prepare than pastry. [ 3 ]

  7. A Collection of Above Three Hundred Receipts in Cookery ...

    en.wikipedia.org/wiki/A_Collection_of_above...

    The book contains an early recipe for suet pudding, [1] and the first printed recipe for orange marmalade, [2] though without the chunks typically used now. [3] [4] [5]

  8. Best Ever Blackberry Cobbler - AOL

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  9. A Guide to Different Types of Flour and When to Use Them - AOL

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    Desserts like cakes, cookies, crumbles, and muffins; for bread recipes, experiment by swapping in up to 50 percent of the all-purpose flour for added nutritional value and flavor. Malachy120 ...