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Yoshikazu Kawaguchi at Akame Natural Farm School. Widely regarded as the leading practitioner of the second-generation of natural farmers, Yoshikazu Kawaguchi is the instigator of Akame Natural Farm School, and a related network of volunteer-based "no-tuition" natural farming schools in Japan that numbers 40 locations and more than 900 concurrent students. [18]
Permaculture is an approach to land management and settlement design that adopts arrangements observed in flourishing natural ecosystems. It includes a set of design principles derived using whole-systems thinking. It applies these principles in fields such as regenerative agriculture, town planning, rewilding, and community resilience.
Agroecology is a holistic approach that seeks to reconcile agriculture and local communities with natural processes for the common benefit of nature and livelihoods. [ 5 ] Agroecology is inherently multidisciplinary, including sciences such as agronomy , ecology , environmental science , sociology , economics , history and others. [ 3 ]
The level of biodiversity that can be yielded from organic farming provides a natural capital to humans. Species found in most organic farms provides a means of agricultural sustainability by reducing amount of human input (e.g. fertilizers, pesticides). [8] Farmers that produce with organic methods reduce risk of poor yields by promoting ...
The phrase "coupled human–environment systems" appears in the earlier literature (dating back to 1999) noting that social and natural systems are inseparable. [ 7 ] [ 8 ] "In 2007 a formal standing program in Dynamics of Coupled Natural and Human Systems was created by the U.S. National Science Foundation."
ZZ2, a farming conglomerate in South Africa has translated the term to Afrikaans, "Natuurboerdery". [3] According to the International Nature Farming Research Center in Nagano, Japan, [4] it is based on the theories that: Fertilizers pollute the soil and weaken its power of production. Pests would break out from the excessive use of fertilizers
Fukuoka was born on 2 February 1913 in Iyo, Ehime, Japan, the second son of Kameichi Fukuoka, an educated and wealthy land owner and local leader.He attended Gifu Prefecture Agricultural College and trained as a microbiologist and agricultural scientist, beginning a career as a research scientist specialising in plant pathology.
Sustainable agriculture – applied science that integrates three main goals, environmental health, economic profitability, and social and economic equity. These goals have been defined by various philosophies, policies, and practices, from the vision of farmers and consumers.