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  2. Chile de árbol - Wikipedia

    en.wikipedia.org/wiki/Chile_de_árbol

    The Chile de árbol (lit. ' chili from tree ') is a small and potent Mexican chili pepper also known as bird's beak chile and rat's tail chile. These chilis are about 5 to 7.5 cm (2.0 to 3.0 in) long, and 0.65 to 1 cm (0.26 to 0.39 in) in diameter. Their heat index is between 15,000 and 30,000 Scoville units. The peppers start out green and ...

  3. Ristra - Wikipedia

    en.wikipedia.org/wiki/Ristra

    Chile de arbol, also known as chile pequin in New Mexico, is another common chile variety used in ristra making, particularly when making shapes such as wreaths, hearts, and crosses. [ 1 ] Garlic can also be arranged into a ristra for drying and curing after the bulbs have matured and the leaves have died away.

  4. Pequin pepper - Wikipedia

    en.wikipedia.org/wiki/Pequin_pepper

    The Cholula brand hot sauce lists piquin peppers and chile de árbol peppers among its ingredients. [4] Pequin peppers are highly valued in Mexico, often costing more than 10 times the price of other peppers, but their cultivation is limited due to low seed germination (15% average germination rate) and susceptibility to disease.

  5. Capsicum annuum var. glabriusculum - Wikipedia

    en.wikipedia.org/wiki/Capsicum_annuum_var...

    Capsicum annuum var. glabriusculum, a chili-pepper variety of Capsicum annuum, is native to southern North America and northern South America. [2] Common names include chiltepín, Indian pepper, grove pepper, chiltepe, and chile tepín, as well as turkey, bird’s eye, or simply bird peppers (due to their consumption and spread by wild birds; "unlike humans birds are impervious to the heat of ...

  6. Aristotelia chilensis - Wikipedia

    en.wikipedia.org/wiki/Aristotelia_chilensis

    Aristotelia chilensis, known as maqui or Chilean wineberry, is a tree species in the Elaeocarpaceae family native to South America in the Valdivian temperate forests of Chile and adjacent regions of southern Argentina. Limited numbers of these trees are cultivated in gardens for their small edible fruits.

  7. Chile de arbol - Wikipedia

    en.wikipedia.org/?title=Chile_de_arbol&redirect=no

    Pages for logged out editors learn more. Contributions; Talk; Chile de arbol

  8. Capsicum baccatum - Wikipedia

    en.wikipedia.org/wiki/Capsicum_baccatum

    Ají amarillo literally means "yellow chili"; however, the yellow color appears only when cooked, as the mature pods are bright orange. Ají amarillo is one of the ingredients of Peruvian and Bolivian cuisines. It is used as a condiment, especially in many dishes and sauces. In Peru, the chilis are mostly used fresh, and in Bolivia, dried and ...

  9. Araucaria araucana - Wikipedia

    en.wikipedia.org/wiki/Araucaria_araucana

    Araucaria araucana, commonly called the monkey puzzle tree, monkey tail tree, pewen, pehuen pine or piñonero, is an evergreen tree belonging to the family Araucariaceae and growing to a trunk diameter of 1–1.5 m (3.3–4.9 ft) and a height of 30–40 m (98–131 ft).