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In 1985, at age 27, Meyer opened his first restaurant, Union Square Cafe. [5] Meyer's other restaurants and businesses include Gramercy Tavern, Blue Smoke and Jazz Standard, Shake Shack, Daily Provisions, Ci Siamo, The Modern, Cafe 2 and Terrace 5 at MoMA, Maialino (formerly at the Gramercy Park Hotel), Untitled at the North End Grill, Marta, Porchlight, GreenRiver, Union Square Events, and ...
Gramercy Tavern is a New American restaurant located at 42 East 20th Street (between Broadway and Park Avenue S.), in the Flatiron District in Manhattan, New York City. [1]It is owned by Danny Meyer (originally co-founded by Meyer and Chef Tom Colicchio), along with Chef/Partner Michael Anthony.
Union Square Cafe is an American restaurant featuring New American cuisine with Italian influences, [citation needed] located at 101 E 19th St (between Park Avenue South and Irving Place), in the Union Square neighborhood of the Manhattan borough of New York City, New York.
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The star restaurateur lived on the ninth floor of the freshly listed 8 E. 12th St. duplex for 11 years, from 1987 through 1998.
Toast, a takeout and delivery service provider, recently reported that restaurant staff turnover was about 80.2% since 2013. In the days of COVID, it reached 132%. In the days of COVID, it reached ...
Eleven Madison Park is a fine dining restaurant located inside the Metropolitan Life North Building at 11 Madison Avenue in the Flatiron District of Manhattan, New York City. Owned by Daniel Humm Hospitality, it has held 3 Michelin stars since 2012, and was ranked first among The World's 50 Best Restaurants in 2017.
This is an incomplete list of notable restaurants in New York City. New York City’s restaurant industry had 23,650 establishments in 2019. New York City’s restaurant industry had 23,650 establishments in 2019.